A la Carte

Available Thursday & Friday from 5pm – close

To Start

Seasonal Homemade Soup of the Day €6.95


Panko Breaded Fish Cakes €7.95

Hollandaise, Butter Spinach( 1,3,4,7,11,12)


Smooth Chicken Liver Parfait €7.95

Toasted Sourdough, Spiced Pear Chutney (1,3,7,12)


Duck Confit Salad €8.95

Spring Onion Puree, Cucumber (13,6,7,12)


Brie & Poached Pear Tart €7.50

Toasted Pecan Nuts (1,3,7,8)


Duo of Scallops & Venison Bon Bon €11.50

Mushroom Fricassee (1,3,4,7,9,12,14)


Mediterranean Falafel, €7.50

Hummus, Red Onion & Sundried Tomato Salad (1,3,4,7,8)


 

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To Follow

Roast Supreme of Chicken €21.95

Roasted Mushrooms, Bacon, Potato Gnocchi (7)


Pan fried Cod €22.95

Roast Fennel, Peas & Chorizo, Creamed Leeks (1,2,4,7,9,12)


Roast Breast of Duck € 24.95

Roast Beetroot, Orange Glazed Carrot, Port Jus (1,7,8,12)


McCarron’s Fillet Steak €29.95

Mushroom, Tomato, Onion Ring, Pepper Sauce (1,7,9)


Sirloin Steak €28.95

Mushroom, Onion Ring, Pepper Sauce (1,7,9)


Baked Salmon €21.95

Sweet Chili Mash, Lemon Butter, Spinach (1,4,8,10)


Pork Belly €21.50

Baked Chorizo, Haricot Beans 7


Slow Braised Beef €21.95

Creamy Mash, Guinness & Winter Vegetable Ragu (1,7,9,12)


Slow Roast Lamb Shank €26.95

Champ Potato, Lamb Jus (7,9,12)


The Red Door Steak Burger €16.95

Onion Relish, Melted Cheese, House BBQ Sauce (1, 7, 10)


(V) Orecchiette Pasta €17.95

Winter Vegetables, Parmesan (1,7)


(V) Spicy Lentil Parcels €19.95

Tomato Sauce & Hummus (1,3,7)


To Finish

Warm Apple and Cinnamon Crumble €6.50

Anglaise Sauce, Caramel Ice-Cream (1,3,7,8)


Salted Caramel Crunch Cheesecake €7.50

Almond Brittle, Orange Puree, Popcorn Ice Cream (7, 8)


Vanilla Panna Cotta €6.50

Pear Compote, Honey Granola (1,7,8)


Warm Chocolate Brownie €7

Vanilla Bean Ice-Cream, Honeycomb, Chocolate Sauce (1,3,7)


Cheeseboard €10

Selection of Specially Selected Irish Cheeses (1,7)

 

 

Allergens

1= Cereals Containing Gluten, 2= Crustacean, 3=Eggs, 4= Fish including Gelatine, 5=Peanuts, 6=Soybeans, 7=Milk including Lactose, 8=Nuts,
9=Celery, 10=Mustard, 11=Sesame Seeds, 12=Sulphur Dioxide, Sulphites, 13=Lupins, 14=Molluscs

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